I love vegetables.
But I felt I don't want to vegetable on my meals on February. I didn't try to eat intentionally because I feel like there would be a reason that my body don't want to vegis somehow.
I have been obsessed with cured meat. I couldn't eat butter on its own but now I can, of course with cold meat. I love it and it makes to balance the fat in my keto macro ratio.
I used to order salad but now I prefer cured meat.
Steamed pork belly is my regular.
Soy sauce and the dripping from steamed pork belly braised pork belly.
Chicken thigh with lemon + thyme butter sauce
Pan fried pork belly and Cheese omelette
97% meat sausage with melted butter for dipping
Cheese Omelette with watercress
I do snacking much less. If I do want to eat something without hunger I use keto friendly foods.
I haven't done baking since I start Ketogenic diet.
Bread and butter will be one of the first things to choose if I can eat anything.
I wanted to show my appreciation to someone for celebration on Asian new year's day so I made Madeira cake and chocolate and almond cookies.
My baking hobby is that I do everything I have wanted to bake at once.
So I made madeira cake, chocolate almond cookies, chocolate chip cookies for Mr. and keto friendly almond scone on the day.
It was my first keto friendly baking but I really didn't like it. It wasn't what I expected.
It's just my personal taste. I might use coconut flour on next time.
