It is my very first homemade jam.
There is a plum tree in the front garden at home.
First year, it was absolutely wasted.
Second year, I was too lazy to do something with it.
In third year, I really really don't want to waste this gorgeous fruit.
I decided to make jam.
I have looked carefully and waited to pick ripen the plums.
And the day has come.
Washed and then take the seeds out.
My hands were dyed and smell just like well ripen plum.
How wonderful!
Add sugar and stirred well before heated up.
(There are many good recipes easily found.)
Very impressive indeed, Ha!
